La La Love You

Ingredients:



-3 heart shaped pieces of challah bread (I used a giant cookie cutter)
- your favorite french toast batter (I used 2 eggs, 1/2 cup of milk, 1/4 tsp vanilla, and 1/4 tsp cinnamon)
- 3 large sliced organic strawberries
- 2 pads of salted butter
- 2 tbs of Mascarpone Cheese
- 2 tbs of Nutella (ZOMG, right?)
*optional whipped cream*

Ok lover, once you get your bread cut up into hearts and your french toast batter whisked, heat your skillet to medium high and melt some butter. Then lightly submerge your challah for a hot sec into the batter. After you dredge each piece, carefully place on your skillet without getting too much drip-age everywhere. I created a nice little trail (on accident) so cupid would know where to find me. yep.




Once the hearts become nice and beautiful on each side, take them off your skillet and let them cool for a few minutes. You don’t want to melt the mascarpone too soon.



Now lay on some of those pretty, pretty strawberries



Once they are the perfect temperature (i prefer room-temp) gently spread on your mascarpone. If you’ve never had this fancy schmancy type of cheese, let me melt your heart and tell you about it. It’s a sweet Italian creamy soft cheese that is kind of like mix of ricotta, whipped cream, and cream cheese. Super yummy.



Now for my favorite part - THE NUTELLA. go ahead and spread on half the nutella onto one heart.




Now stack it on top, nutella side down and then smear some MORE nutella on the other side. Gluttony awaits you.



Now some more berries! awwwWWWWWWwwww!!



This seems like there’s a lot of steps, but it goes pretty quickly and your lover will love you even more. promise. Now for the almost last step, smear on some more mascarpone!



Then place the last heart, mascarpone side down, on top of your beautiful pile of sweetness. ooooo la la.



And now if you want to make this treat extra special. (insert yummy/nonsexual sounding verb here) some whipped on top and dust with some cinnamon! ALL DONE.



Source: Grilled Cheese Social :) Yummy!!